Takeaway Menu

Menu

Botanas (Appetizers)

Dips
(to share) - all served with crunchy tortilla chips

Chilli Con Queso
A tasty blend of cheese, hot chillies and spices

$8.90

Tomato Con Chilli
Cold and spicy tomato, onion and chilli dip

$8.90

Guacamole
A creamy blend of ripe avocados, onions and our special sauce

$9.50

Frijole Con Queso
A flavourful blend of beans, cheese and spices

$8.90

Combination Dips
A platter of all 4 dips for those who cannot make up their minds.

Small $16.90
Large $24.90

Nachos
Crispy hot tortilla chips smothered with melted cheese and crowned with jalepeno peppers

Half serve $10.90
Full serve $15.90

Special Nachos
Nachos as above with a delicious topping of guacamole, tomato con chilli and sour cream

Half serve $16.90
Full serve $23.90

Baby Nachos Supreme
For those who don't want to share

$11.90

Nachos Supreme
As above on a bed of frijoles

Half serve $17.50
Full serve $25.90

Entremeses (Entrees)

Chicken Flautas
Two flour tortillas fried to crispy perfection with a delightfully seasoned filling of chicken topped with guacamole and salsa

$9.50

Prawn Taquitos
Two fingers of succulent prawn cutlets rolled in corn tortillas fried to crispy perfection. Guacamole and salsa on the side.

$11.90

Ribs Zapata
Pork spare ribs, basted with a spicy marinade, barbecued and smothered in our special sauce

$10.50

Prawns in Mexican Batter
Succulent prawn cutlets, deep fried in a crisp and lightly spiced Mexican beer batter, served with sweet jalepeno jelly

$11.90

Chilli Con Carne
A rich stew made from beans, ground beef, tomatoes, chilli and spices, served with crunchy corn chips

$10.50

Ostras Cosas (Side Orders)

Guacamole Salad
Garden Salad
Frijoles
Jalepenos
Rice
Sour Cream
Hot Sauce
Corn Chips - Extra
Small
Large

$6.50
$4.50
$3.50
$2.50
$3.50
$2.50
$1.50

$1.95
$3.50

 

Comidas (Main Meals)

Enchilada Chica
Corn tortilla rolled around chicken breast and cheese together with a beef taco served with rice & frijoles

$16.90

Carne a La Tampiquena
Combination plate of barbecue fillet Steak with onion and capsicum, a Chicken & cheese Enchilada coated With hot mole sauce, frijoles & salad

$20.90

Los Tacos
Your choice of beef, chicken or frijole in crisp folded corn tortillas complimented with onion lettuce & tomato salsa served with rice

$16.90

El Bandido
Beef and cheese Enchilada, beef Taco, Chilli Relleno, served with rice and frijoles

$19.90

Tostada
Giant crisp flour burrito layered with rice, shredded lettuce, cheese, guacamole, sour cream and salsa. Served with frijoles Choice of chicken, beef or vegetarian

$17.90

Pollo El Salsa De Cacahuate
A tender piece of chicken breast with a chicken meat and spinach filling, coated in a spicy peanut sauce. Served with rice and salad

$19.90

Sin Carne
A vegetarian medley of two different enchiladas, and chilli relleno served with rice and salad

$17.90

Pescado Veracruz
Succulent pieces of fish sauteed with onion, capsicum, olives, roasted tomatoes, capers and garlic , served with rice and fresh garden salad

$21.90

Enchilada Grande
One beef and cheese and one chicken and cheese enchilada, served with rice and frijoles

$16.90

Burrito Del Mar
A soft flour tortilla wrapped fully around a seafood filling of prawns, scallops and fish in a mild creamy sauce, served with rice and fresh garden salad

$21.90

Chimichanga
A golden deep fried flour tortilla with a spicy chicken filling, topped with salsa and sour cream, served with rice and salad

$18.90

Bistec Ranchero (250 grm)
Prime fillet steak which has been marinated, then barbecued, served with rice, frijoles and fresh garden salad

$22.90

Chilli Colorado
A typically Mexican dish of hearty beef chunks in a spicy sauce of red chilli served with rich, frijoles and fresh garden salad

$18.90

FAJITAS
Your choice of tender fillet strips or chicken breast(or both) sauteed with capsicum and onion in a spicy chilli sauce brought sizzling to your table ready to wrap in warm, soft flour tortillas accompanied by salsa fresca, guacamole, frijoles, sour cream and grated cheese. A fun meal for a minimum of two people $21.90 per person

Vegetarian $19.40 per person

**Some dishes contain traces of nuts. If you have a food sensitivity or allergy please advise the staff.

Party Menu

Appetisers

An assortment of Dips (to share) - FRIJOLES CON QUESO (bean cheese and chilli), CHILLI CON QUESO (cheese and chilli), TOMATO CON CHILLI (a cold but spicy tomato dip) and GUACAMOLE (avocado). The dips are served with crunchy tortilla chips.

Nachos

Platters of crispy hot tortilla chips drizzled with a zesty cheese blend and crowned with jalapenos, sour cream, guacamole & salsa.

Entrée

Chicken Flautas : A large flour tortilla fried to crispy perfection with a delightfully seasoned filling of chicken breast topped with guacamole and salsa.

Main Course: A choice of:

Enchilada Grande
One beef and cheese and one chicken and cheese enchilada served with rice and frijoles.

Burritos Del Mar
A soft flour tortilla fully wrapped around a seafood filling of prawns, scallops and fish in a mild creamy chilli sauce, served with rice and a fresh garden salad.

Bistec Ranchero
Prime fillet steak that has been marinated then barbecued, served with rice, frijoles and a fresh garden salad.

Sin Carne
A vegetarian dish that changes seasonally, ask our friendly staff about the current selection.

Chimichanga
A golden crisp fried flour tortilla with a mild chicken breast filling topped with salsa and sour cream served with rice and salad.

Desserts : A choice of

Flan De Queso
A delicious caramel-coated rich cheese custard served with whipped cream.

Chocolate Mousse
Our version of an old favourite.

Full menu - $37.90 p/head
Choice of No Entrée or No dessert $33.90 p/head
No Entrée AND No Dessert $29.90 p/head
Individual bills available – all prices include GST
"prices subject to change"

Childrens Menus Available on Request

42 Melbourne Street North Adelaide SA 5006 | Phone: 8267 4653 | Email: info@zapatas.com.au

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